HAGAG, Abdallah. The Influence of the Availability of Environmentally Friendly Food on Consumers’ Green Purchasing Behavior. Journal of Global Economy, Business and Finance, [S. l.], v. 6, n. 11, p. 28–31, 2024. DOI: 10.53469/jgebf.2024.06(11).06. Disponível em: https://bryanhousepub.com/index.php/jgebf/article/view/1051. Acesso em: 22 dec. 2024.