[1]
Bhuyan, B.K. 2025. Evaluating the Efficacy of a Structured Teaching Program on Food Hygiene Knowledge and Practices Among Rural Households in Chhattisgarh, India. Journal of Educational Research and Policies. 7, 7 (Jul. 2025), 6–11. DOI:https://doi.org/10.53469/jerp.2025.07(07).02.